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Mumma’s Secret Recipe (Non-Veg)

Original price was: ₹399.00.Current price is: ₹249.00.
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Red Indian Gravy

Original price was: ₹399.00.Current price is: ₹249.00.
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Mumma’s Secret Recipe (Veg)

Original price was: ₹399.00.Current price is: ₹249.00.

Bring home the taste of Mumma’s Secret Recipe—an instant veg mix that makes delicious cooking effortless! Just add paneer, marinate, and pan-fry, air-fry, grill, or barbecue for mouthwatering flavor in minutes. Crafted with Mumma’s secret blend of herbs and spices, this signature recipe by Vinita Patil delivers unforgettable taste and nostalgia—loved by all, every time.

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Description

Experience RASA Taste of the East Mumma’s Secret Recipe (Veg)—your shortcut to authentic, homestyle flavor in every bite. Inspired by Vinita Patil’s celebrated kitchen tradition, this instant mix features a signature blend of hand-picked herbs and spices, bottled so you can enjoy that cherished family taste any day of the week.

What Makes It Special

  • Unique, secret blend of premium herbs and spices delivers layered, delicious flavor not found anywhere else.

  • Designed for effortless, consistent results: marinate and pan-fry, grill, barbecue, or air-fry for perfect paneer every time.

  • Versatile—works with paneer or favorite vegetables for a vegetarian twist on a classic signature recipe.

Flavor & Texture

  • Savory, aromatic, and a touch smoky—each bite is juicy, tender, and packed with nostalgic depth.

  • Balanced spice, gentle heat, and signature aroma that keeps everyone coming back for more.

  • Yields a golden, crusty exterior with a soft, succulent center, just like Mumma’s kitchen.

How to Use

  1. Clean and pat dry 450–500g of paneer for one sachet.

  2. Coat paneer evenly in RASA Mumma’s Secret Recipe Instant Mix and marinate for 15–30 minutes.

  3. Choose your favorite cooking method:

    • Pan-fry for crispy edges and a classic tandoori experience (add charcoal smoke for extra flavor).

    • Skewer with veggies (capsicum, onion, tomato) for barbecue or grill.

    • Bake or air-fry for an easy, mess-free option.

  4. Serve hot, garnished with lemon slices and onion rings.

Chef Tips

  • Marinate overnight (if time allows) for deeper flavor and softer paneer.

  • Baste lightly with oil or butter during cooking for richer taste.

  • Pair with green chutney, fresh salad, or fold into a wrap for a quick street-food upgrade.

Who It’s Perfect For

  • Home cooks seeking a quick, satisfying vegetarian meal with authentic Indian character.

  • Families who want consistent, beloved flavors without long prep.

  • Gifting for friends and food lovers who cherish homemade, nostalgic recipes.

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